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Farewell we call to hearth and hall! Though wind may blow and rain may fall, We must away, ere break of day Far over wood and mountain tall.
About Me
- Laitoste
- "Afoot and light-hearted I take to the open road,/ Healthy, free, the world before me,/ The long brown path before me leading wherever I choose." --Walt Whitman, "Song for the Open Road"
2 comments:
I like a fully cooked yolk with a tender white. Here's how I hard boil an egg.
1. Put the egg in cold (or room temp) water and turn on the heat, about medium to med-high.
2. Begin to time for 1 minute when it reaches a nice, rolling boil.
3. After 1 minute, turn off heat, cover pot, and let sit for 10 minutes.
4. Run under cold water, peel & eat.
Grandma Gaines's postmaster friend Ruth told me how to do this when I was in college. It works!
Thanks! Just tried it tonight--it worked perfectly! Now, excuse me, I've got a salad to enjoy.
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